Italian family. 1812. 200 years Italian story. Minimally processed. No artificial ingredients. Beretta style prosciutto has a unique appeal, beautiful deep reddish pink, mild and pleasantly sweet in flavor it is perfect alone or with your favorite fruit, sandwich or pasta, the first step in creating a superior quality prosciutto is by choosing selected cuts of pork, each ham is then carefully selected trimmed and salted by hand, finally air dried cured and aged for its tenderness and aroma.