Boar's Head Vermont Cheddar Cheese

Made with whole milk from regional dairy farms. Aged 3 months. Real. Quality. Craftsmanship. Taste. 0 g trans fat per serving. Gluten free. Good source of calcium. Good source of protein. Lactose free. Milk from cows not treated with rBST (no significant difference has been shown between milk from rBST treated and untreated cows rBST). Suitable for a vegetarian diet. boarshead.com.

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