Franklin Farms Veggie Burger, Original Recipe 4 ea
Not all veggie burgers are created equal. Our Gluten-Free Original Veggie Burgers provide l0 g of protein per serving. Because we bake our burgers instead of frying, they have 58% less fat than the leading competitor (Contains 2.5 g total fat per 71 g serving compared to the leading competitor of original veggie patties, which has 6 g of total fat per 71 g serving.). Here's to your good health and great taste.