Pepperidge Farm Stone Baked Artisan Rolls Ciabatta Sourdough - 8 CT

Ready in about 10 minutes! Try me! Pepperidge Farm. Stone baked. Artisan rolls. Crispy outside soft inside. Natural. Ciabatta. 8 sourdough dinner rolls. We make sure we take our time with each batch of Pepperidge Farm stone baked artisan rolls. Using the finest ingredients, we then bake them on traditional baking stones and smile a little as we think of you discovering that crisp, golden crust and soft, moist inside. Keep a batch in your freezer for a delicious, wonderfully textured, and incredibly fresh baked bread experience - a convenient way to give your next dinner that special touch, reminiscent of your favorite restaurant or local bakery. Enjoy! Served warm from the oven, these lightly flavored sourdough ciabatta rolls can be enjoyed with most any cuisine from beef, chicken, or fish to soups and salads. If you have any questions or comments, please call us toll-free at 1-888-737-7374 or visit our website at Labels for Education.

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