Assorted milk, dark and white chocolates with a smooth filling. Since 1845, our master chocolatiers have offered passion and meticulous craftsmanship to create the finest chocolate. Our dedication and appreciation of chocolate was enhanced when the Swiss Master Chocolatier Rodolphe Lindt invented the first melting chocolate with the creation of the conching machine. Inspired by our secret recipe. Our Master Chocolatiers have created a chocolate masterpiece: Lindor Chocolate Shell enrobes an irresistibly smooth filling. Once you break its shell, the filling will start to melt, and so will you. Master Swiss Chocolatiers since 1845. Lindor. Do you dream in chocolate? 160 years of our passion all for that one moment of yours.