Vermont Smoke & Cure Smoked Pepperoni Uncured

Vermont™ Smoke & Cure Uncured Smoked Pepperoni. No nitrite or nitrite added. Except for naturally occurring nitrates in Swiss chard powder & sea salt. Pork raised without antibiotics. No added hormones*. Vegetarian fed. Gluten free. *Federal regulations prohibit the use of hormones in pork. Made in Vermont with pork purchased from the U.S. and Canada. U.S. inspected and passed by Department of Agriculture EST. 8795. Certified Gluten-Free by GFCO. Gluten free. Gluten-free certification organization, Fully cooked. Give us a ring: 802.482.4666.

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