Ka Me Stir-Fry Noodles, Hokkien
Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Hokikien noodles originated in the Fujan province of South Eastern China in the 19th century. These wheat-based noodles can be found in recipes throughout Asia. Delicious when served plain or as the perfect ingredient in any stir-fry, salad or soup. panosbrands.com. kame.com. Discover simple recipes and learn more about Ka-Me Asian foods; snap the code or visit kame.com. Product of China.