Kitchens of India Medium Bombay Kadai Cilantro & Tomato Cooking Sauce 347 g

Gluten free. Authentic Indian. Artfully blended by the Master Chefs of ITC Hotels - This sauce is a savory mix of cilantro, the choicest tomatoes and fragrant spices, brought together in a Kadai (Indian Wok). Just add chicken or vegetables to recreate the authentic taste of Kadai - a specialty cuisine from the Western Indian city of Bombay. Masterchefs ITC hotels. For export. ITC: Enduring value. Facebook: Like us on Facebook: Kitchens of India-USA and Canada. We'd like your valuable suggestions, please do write to us at itccares(at) Visit us at Made in India by Master Chefs of ITC. Made in India.

View our Curbside FAQ page