Stevia blended with other sweeteners. Suitable for people with diabetes; naturally gluten-free food. Stevia is naturally sweeter than sugar. So, like many zero-calorie sweeteners, it is blended with maltodextrin. This helps create the perfect balance of sweetness, making it easier to both pour and measure. Need a pick me up? Pick me up and shake directly into your coffee or tea, hot or cold. Sweeten cereal, oatmeal, yogurt. Douse a piece of fruit, whatever you sweeten, just do it with Stevia In The Raw. Yields About 150 Servings Sprinkle or Spoon from Flip-Top Lid