Quality since 1906. First cold pressed. Arbequina. Hojiblanca. Koroneiki. Fresh & fruity. Roasting. Sauteing. Expertly crafted by the olive oil people, this fresh and fruity olive oil is made from the perfect blend of three premium select olive varieties. High in monounsaturated fats, Pompeian gourmet selection extra virgin olive oil is ideal for roasting and sauteing. So go ahead, taste the difference! Please recycle. Farmer owned.