San-J Tamari Organic Gluten Free Soy Sauce - 100% Whole Soy. Est. 1804. Certified Gluten Free™. USDA Organic. Net 10 FL OZ (296 ml). San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat where as regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular soy sauce. Non GMO Project Verified. Certified Vegan. vegan.org. No Artificial Preservatives or Additives.] Certified Organic by Quality Assurance International. Brewer of Premium Tamari, Established in 1804, Japan. 800-446-5500. www.san-j.com. © 2016 San-J International, Inc.