Eggless. Vegan. 68% less fat. Expeller pressed oil. Stir rich and creamy Spectrum Light Canola Mayo with smashed garlic and a squeeze of lemon for aioli in a snap. Fat & Calorie Comparison Per Serving: Regular Mayonnaise: 11 g fat/100 cal, Light Canola Mayo: 3.5 g/35 cal. Made with Spectrum expeller pressed oil. No hydrogenated fat or preservatives used. Third party verified, oil in this product is from canola that was not genetically engineered. www.spectrumorganics.com. Product of USA.