Notes of toasted malt & milk chocolate. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles - Starbucks Blonde Roast, Medium and Dark - So finding your favorite is easy. The Story of Decaf Veranda Blend: We've spent decades working with coffee farmers throughout Latin America. This blend was inspired by the lightly roasted coffees we've sipped together over the years, often enjoyed on a breezy veranda with a view of lush coffee trees. Subtle but flavorful with notes of toasted sweet malt and milk chocolate, it's an inviting, approachable coffee that mixes beautifully with milk. Committed to 100% Ethical Coffee Sourcing in partnership with Conservation International. Learn more about Starbucks sustainable and ethical sourcing practices athome.starbucks.com/ethical-sourcing. Starbucks Rewards: Join today: starbucks.com/morestars.