Eckrich Polska Kielbasa Skinless Smoked Sausage Rope has the right blend of spices and is made without a casing for a tender texture. The Polish sausage is perfect for slicing and lends great taste to soups, bean dishes and slow-cooker stews. Made with pork and chicken, this skinless kielbasa rope sausage delivers authentic smokehouse flavor for a truly rich, savory taste. Easily heat the ready to eat smoked kielbasa sausage in the microwave or on the stovetop or grill. Serve this fully cooked sausage as an appetizer, with sauerkraut, in your favorite pasta dish, or on sausage pizza.