O Thats Good Fire Roasted Veggie Pizza 23.5 Oz

Mushrooms, fire roasted onions, red peppers and green peppers, black olives. Classic crust with a treat of cauliflower. Made with real cheese. No artificial flavors. Per 1/5 Pizza: 280 calories; 3 g sat fat(15% DV); 500 mg sodium (22% DV); 4 g total sugars. No artificial dyes. No artificial preservatives. Real, nutritious deliciousness. So delicious you won't taste the difference! What's the twist in our pizza? 1/3 of our crust is made with cauliflower (One serving does not provide a significant amount (1/2 cup) of USDA daily recommendations for vegetables), baked to a delicious, golden brown so good you'd never know the difference. The twist is in the crust. So delicious you'd never known 1/3 of our crust is made with cauliflower (One serving does not provide a significant amount (1/2 cup) of USDA daily recommendations for vegetables). www.othatsgood.com. how2recycle.info. I've always loved nutritious, flavorful foods. And since I believe everything is better when you share it, I've partnered with a team of creative chefs to bring you a delicious twist on some of my favorite comfort foods. Try our soups and sides! Broccoli cheddar rice. Garlic mashed potatoes. Original mashed potatoes. The twist is in the crust. Try all of our pizzas: Five cheese. Supreme. Uncured pepperoni. O, That's Good! Classic Crust Fire Roasted Veggie Pizza brings you the classic, cheesy pizza you love... now with a twist. Part of the crust is made with cauliflower puree and baked to a golden brown, but this cauliflower crust pizza is so delicious you won't taste the difference. Its pizza that loves you back. Low-moisture part-skim mozzarella cheese blends together with mushrooms, fire roasted onions, red and green peppers, and black olives to create a unique fire roasted veggie pizza flavor. It's made with no artificial flavors, dyes or preservatives, for real deliciousness. Bake this frozen cauliflower pizza crust in your oven for a twist on pizza night. Store this 23.5 ounce veggie pizza in the freezer until ready to eat.

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