Organic Valley® Organic Raw Cheddar Cheese Slices are a true celebration of simplicity, patience, and pasture. Aged for at least six months and crafted through gentle heating methods, these slices preserve the full-bodied flavor that develops as milk from pasture-raised cows slowly transforms into cheese. The result is a firm, savory cheddar that carries the essence of the land—each bite reflecting the richness of the cows' diverse, organic diet. Ideal for layering into rustic sandwiches, pairing with fresh fruit, or enjoying on its own, this organic sliced cheese offers a flavorful nod to time-honored traditions and the goodness of the pasture.