Mayfield Dairy Farms 1.5% Cultured Buttermilk is the perfect reduced fat buttermilk for elevating your baked goods and favorite recipes. Try baking with this buttermilk to make your biscuits, pancakes, cornbread or cakes extra moist, or use this 1.5% reduced fat cultured buttermilk to make fluffy buttermilk bread. Reach for Mayfield Dairy buttermilk to make your family's favorite homemade buttermilk ranch dressing, or enjoy it on its own as a tangy beverage. This 1.5% buttermilk is a great substitute in recipes that call for low fat buttermilk or buttermilk products. This quart of Mayfield buttermilk is easy to fit in the refrigerator and gives you just enough for making your favorite recipes. Farmer Owned. Community Loved. Mayfield Dairy Farms has been providing families with delicious, fresh dairy since 1910.