Egglands Best Eggs, Large

Excellent source of - Vitamins D; E; B2; B12; B5. Plus - 125 mg Omega 3; 25% less saturated fat than regular eggs. Per Egg - see nutrition facts for cholesterol content. Farm fresh. Quality EB approved. America's superior tasting egg. Now! For your nutritious diet. Vegetarian fed hens. BrandSpark: Most trusted by American Shoppers (voted most trusted egg brand by American Shoppers. Based on the BrandSpark American Shopper study). Eggs just got even better! Farm Fresh Egg-Land Best eggs have always been recognized for their exceptional taste. In fact, we've been awarded the Gold Seal as America's Superior Tasting Eggs by the American Masters of Taste. Now, in addition to their great taste, they are an excellent source of vitamin D, vitamin E, vitamin b2 (riboflavin), vitamin B12 and vitamin B5 (Pantothenic acid) and also a good source of folate. Plus, our eggs contain 125 mg of omega 3 fatty acids and 200 mcg of Lutein and have 25% less saturated fat than regular eggs. How does Egg-Land Best product such nutritious and great-tasting eggs! We feed our hens an improved wholesome, all vegetarian diet with no animal fats or animals by-products. Laying hens' diets contain no added hormones. Antibiotics are not used in the production of Egg-Land Best's eggs. The results: our all vegetarian diet produces important nutrients and the best taste possible. So now you can eat even healthier while enjoying the same great right-from-the-farm freshness and taste of Egg-Land's Best eggs! Recommended American Diabetes Association/American Dietetic Association dietary exchange: 1 Egg-Land's Best egg for 1 medium-fat meat. Saturated fat 25% less than ordinary eggs: 1 g vs. 1.5 g (quantities rounded). If you are concerned about cholesterol, follow a diet lower in saturated fat and cholesterol and ask your doctor or dietitian about Eggland's Best Clinical studies. For kosher questions: see USDA Grade AA. Questions or comment, call 800-922-3447 or visit

View our Curbside FAQ page