Country Crock Plant Butter With Sea Salt 4 Ea

Per Serving: Country Crock: 100 calories; 11 g fat; 5 g sat fat; 0 mg cholest. Per Serving: Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholest. Dairy Free. Gluten Free 25% less saturated fat than dairy butter. New! 79% plant-based oil spread. Cooks, bakes and tastes like butter. We crafted this delicious plant-based butter with sea salt. It cooks, bakes and tastes like butter. Even butter lovers love it. Great for all-purpose cooking and baking! Certified Plant-Based. For questions/comments, visit us at: For more information see Less than half CO2 footprint vs. dairy butter production. Country Crock is committed to sustainable palm oil. For more information see

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