Established 1883 in the Livermore Valley. Since 1883, Concannon Vineyard has been handcrafting fine varietal wines from grapes grown along the Central Coast of California, a diverse region from Santa Barbara to the San Francisco Bay. We carefully select the most ideal vineyards and craft this expressive fruit into superb wines. Our medium-bodied Chardonnay has tropical and oak flavors with a smooth, crisp finish. Enjoy with rosemary chicken or spinach and feta quiche. - John Concannon, 4th Generation Vintner. Alc. 13.0% by vol. Cellared & bottled by Concannon Vineyard, Livermore, California.