Left Coast Pinot Noir, Cali's Cuvee, 2015

Willamette Valley, Oregon. Named after our left-handed daughter, Cali's Cuvee reflects our family's passion for winemaking and a deep connection to the land where we live and farm. Our hand-tended vines grow on ancient sandstone soils, amid old growth oak forests and Jurassic era fossils. Aged in French oak and bottled on this solar powered estate, our wines are a product of the unique, sustainable ecosystem we call home. - Luke McCollom, Viticulturist/Founding Winemaker; Joe Wright, Winemaker. Leftcoastcellars.com. Salmon safe. Live certified sustainable wine. Estate grown. Alc. 13.5% vol.

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