Traditional Lambic ale fermented with real cherries. Traditional Belgium Lambic. 100% spontaneously fermented ale. Aged 2 years in oak vats. Brewed in Lembeek, the village that gave Lambic its name. www.latisimports.com. 4% alc./vol. Brewed and bottled by the Boon Brewery, Lembeek, Belgium. Imported by Latis LLC, Ridgefield, CT. Product of Belgium.